
Building a Culinary Community
Since 2018, North Shore Commissary has been your trusted partner in the culinary community of Vancouver and the North Shore. Our cutting-edge facility is tailored for chefs, bakers, caterers and food truck operators eager to excel in a competitive market.
Our Mission
Driven by a Passion for Food and Supporting Small Businesses
Nestled in the vibrant Capilano area, North Shore Commissary opened its doors in 2018, thanks to founder Ryan's deep-rooted passion for food and a commitment to supporting local small businesses in the Lower Mainland. Our state-of-the-art kitchen is designed to empower culinary entrepreneurs, providing them with the resources and community they need to succeed.
What we offer
A State Of The Art Commercial Kitchen
Our kitchen features top-of-the-line equipment and advanced kitchen management technology, creating the perfect environment to bring your culinary visions to life. Enjoy the benefits of a professionally managed kitchen, and let us help streamline your culinary journey with North Shore Commissary.
Flexible Membership Options
North Shore Commissary offers adaptable membership plans designed to meet your unique needs. Whether you're a part-time food enthusiast or a full-time culinary professional, you'll find a membership that aligns with your schedule and budget, allowing you to concentrate on what you love—creating exceptional food.
Office & Collaboration Space
North Shore Commissary offers dedicated office and collaboration spaces designed to enhance creativity and productivity. Our welcoming environment is ideal for meetings, brainstorming sessions, or focused work. With reliable Wi-Fi and essential office amenities, you’ll have everything you need to collaborate with fellow food entrepreneurs and grow your culinary business. Whether you need a quiet area or a space to connect, our facility supports your success.
Flexible Plans to Suit Business Needs
Full-time -160 hours, $2750 per Month
The full-time option. For serious business.
Part Time-Shared station, 80 hours - $1500 per Month
Everything that is included in the full-time membership but with a shared station.
Hourly - $30 per hour
A minimum of 20 hours per month. A flexible plan for startups and smaller businesses.
Why North Shore Commissary?
Choose North Shore Commissary for a supportive community and top-notch facilities designed for culinary success. Our commitment to fostering food entrepreneurship, combined with state-of-the-art equipment and flexible membership options, makes us the ideal partner for your culinary journey. Join us and elevate your food business in a collaborative environment that inspires creativity and growth.